falafel and things. Redwood City.  food cooking philosophy based on Authenticity, freshness quality ingredients & nutritional values. Our dishes such as Falafel , Hummus,Gyros etc…. are prepared daily with love & care from scratch. & Our signature mix spices are incorporated in our well-tested recipes. we are using & incorporating Mediterranean diet ingredients such as olive, grape seeds etc … & sea salt & pink salt providing plenty of vegetarian options.

the  chef is well rounded & Experienced, with over twenty years in the food industry service. Served in many positions. graduated from the “ French Culinary Institute “ & the “Institute Of Culinary Education “ New York City. Cooking & Pastry programs. Worked at simple & at Famous high-end food establishments in NYC.